Monday, February 22, 2010

FRITO LAY CORN SALAD

2 Cans of Yellow Corn, drained
1/2 Red Bell Pepper, chopped
1/2 Green Bell Pepper, chopped
1/2 Medium Purple onion, chopped
1 Cup Mayonnaise
1 Cup Shredded Cheddar Cheese
6 ozs. Chili Cheese Frito Corn Chips

Mix all of the ings. together except the chips.
Add the chips just before serving or they will get very soggy.

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