Friday, February 12, 2010

EGG SALAD

6 Hard Boiled Eggs
2 Tablespoons Sweet Pickle Relish
1 Small Onion, chopped
3 Tablespoons Mustard or Mayo
Salt and Pepper

In a bowl chop the eggs and then add the relish and mustard or mayo. Salt and pepper this.  I like to add the onion when I get ready to serve this as sometimes it makes it bitter. Keep ref.

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