1Pie Deep Dish Pie Crust
1 Lb. Ground Chuck
3 eggs, beaten
2 Cups Cheddar and Moz. or Cheddar and Monterey Jack Cheese
1/2 Cup Milk
1 Teaspoon Soul Seasoning
1/2 Medium Onion, chopped
Brown the ground chuck and onion, drain. Add the soul seasoing while frying. Put the ground beef mixture in the pie shell. Add the cheese and then add the milk to the beaten eggs. Pour over top of cheese. Bake for 30 minutes.
-
A fter seeing so many people making tomato gravy, I had to finally had make this. It was absolutely fantastic. It warms up well days later i... -
How lucky can you be to have two of your favorite people having their birthdays on the same day. Paula Deen and my hubby's which was on ...
-
Now just what is a salt pig. Years ago it was a pig that had been killed and salted down and hung up in the smokehouse to dry and to keep fo...
No comments:
Post a Comment
Note: Only a member of this blog may post a comment.