1/2 Cup Butter, softened
1/2 Cup Shortening
1 (3)oz. Cream Cheese, softened
3/4 Cup Sugar
1 Egg Yolk
1/2 Teaspoon Vanilla
21/2 Cups Flour
1/2 Cup Shredded Coconut
1/2 Cup raisins
1/2 Cup Chocolate Chips
1 Teaspoon grated Lemon Peel
Preheat oven to 375. In a bowl cream the butter, shortening and cream cheese until smooth and creamy. Add the sugar and beat well. Then beat in the egg yolk and vanilla. Next add the flour. Beat until mixed good. Stir in the coconut, raisins, choc. chips and lemon peel. Drop on sprayed cookie sheet by the teaspoon or roll into a walnut sized ball and then slightly flatten. Bake 15 to 18 minutes.
Home of Lynn's favorite recipes shared by family, church, and friends. Includes baking recipes, food tips, and everyday down south cooking recipes.
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