POCKET POTATOES

These potatoes are so easy to fix. You can add different ings. to them if you like.


6 – 8 Large Red Potatoes
1 Bell Pepper, green or red
1 Medium Onion
5 Tablespoons Butter or marg.
Smoked Sausage
Cabbage, cut up
Salt and Pepper
Aluminum Foil

Peel and slice your potatoes. Cut up the peppers and onions in strips or chunks.  Slice or shred up the cabage.Slice the smoked sausage.  Put the butter slices over top of vegs.Take a piece of aluminum foil and spray it. It needs to be big enough to hold your vegs, and smoked sausage. Put your vegs on the alum. foil. Salt and pepper them. Fold the alum. foil over and fold over the sides to make a pocket. Put on grill or in oven and bake or grill for 25 minutes or until done. They need to be turned over every 15 minutes. You can leave the smoked sausage out if you like. Can also use hot banana peppers if you like for more flavor. Can also use just regular potaotes. Watch when opening up the pouches as there is steam in them and you can get burned by the steam.