Thursday, March 25, 2010

STRAWBERRY-OREO DESSERT

2 Cups Fresh Strawberries, Mashed
1 Can (14)oz. Sweetened Condensed Milk
1/4 Cup Lemon Juice
1 (8)oz. Cool Whip
1 Cup Oreos, Crushed
1-2 Tablespoons Butter or Marg. For Holding Oreos Together

Line a 8 x 4 bread pan or glass baking dish with alum. foil. Mash strawberries in a medium bowl. Stir in the condensed milk, juice and 2 cups cool whip. Pour into pan. Mix Oreos and butter until combined. Sprinkle on top of strawberry mixture, pressing into mixture gently. Cover and freeze at least 6-8 hours. To serve invert on a plate, remove foil and frost with rest of cool whip. Can garnish with sliced strawberries on top.

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