2 1/2 Cups self-raising Flour
Pinch Salt
1/2 Cup Butter, melted
2/3 Cup Brown Sugar
3 Eggs
3 Ripe Bananas, Medium size, mashed
2/3 Cups Milk
1 Teaspoon Vanilla
11/2 Cups fresh or frozen Raspberries
Preheat oven to 350. Sift the flour. Sit aside.In a bowl wisk butter and sugar together. Wisk in the eggs. Add banana, milk and vanilla to butter mixture. Add flour into bowl and stir just until it is combined. Fold in berries and bake for 25 minutes.
Subscribe to:
Post Comments (Atom)
-
A fter seeing so many people making tomato gravy, I had to finally had make this. It was absolutely fantastic. It warms up well days later i... -
My granddaughter is something else. What they can come up with is unreal. She was going along the other day and was telling her parents how ...
-
When going to our cuz sight on fb, as they are ministers, I was so shocked at a picture I saw on there. It was a picture of a person across...
No comments:
Post a Comment
Note: Only a member of this blog may post a comment.