1 Beef Roast
1 Jar(10)oz. or Can Beef Gravy if making a lot of vegs. then buy the big jar.
Potatoes
Onions
Carrots
Celery if you like
Spray your crockpot with Pam. Place the washed beef roast in the crockpot. Peel your onions if you like them in your roast. Then peel your carrots and your potatoes. Cut your potatoes in chunks, cut your carrots in small chunks as they take longer to cook. Put the vegs. on top of the roast. Next pour the beef gravy over all of this. Cover and try not to take the lid off. Cook on low for 7 hours or on high for 3 to 5 hours. It will make more juice.
If you do not like the beef gravy you can use the jar of brown gravy but to me it is sort of salty. May need to mix about 1/4 cup water in with it. Stir and then pour over the roast. Or you can use a pack of brown gravy made up. This make the best tasting roast ever.
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