CHIP OR VEG. DIP

8 Oz. Cream cheese
1/2 Cup Mayo
1 Teaspoon Worcestrshire Sauce
1/2 Teaspoon Onion Salt or Minced Onion
1/2 Teaspoon Garlic Salt
1/4 Cup Chili Sauce
Milk

Let cream cheese soften to room temperature. Blend together with a mixer the cream cheese and the mayo. Next mix in the other ings. Mix well and chill for 1 hour. Serve with chips or vegs.
If cream cheese is lumpy it is to cold try warming it a little in the mircowave and then blend it again. Better if left  for 24 hours to let the flavors blend. Keep ref.