Sunday, January 17, 2010

MOMMY'S BUSY DAY CAKE

Mommy's Busy Day Cake




1 Yellow Cake Mix

1 1/2 cups Graham Cracker Crumbs

3/4 cup Brown Sugar

3/4 cup Walnuts or Pecans, chopped

1 1/2 teaspoon Cinnamon

2/3 cup Butter or Margarine, melted

Powdered Sugar for glaze

Milk and vanilla for glaze

Directions:



Combine Graham Cracker Crumbs, Brown Sugar, Nuts, Cinnamon.

Mix in the butter or Marg. until well combined and set this aside.

Then fix the cake according to the directions on the box. Pour half of the batter into a 9 x 13 sprayed pan. Then sprinkle half of the Graham cracker

mixture all over the top of this. Spoon the remaining batter on top of graham cracker mixture then sprinkle with the remaining Graham cracker mixture

on top of batter. Bake at 350 for 40 to 45 minutes or until golden brown.Cool completely.



Glaze:

Combine

2 1/2 cups sifted powdered sugar

1/3 c. light corn syrup

3-4 tsp. warm water

Put in a bowl and beat all ings. on low until blended. Will be thin. This makes about a cup of glaze.



Or you can take:

1 cup powdered sugar, sifted

1 1/2 Tablespoons of milk

1/2 teaspoon vanilla extract

Mix this up in a bowl.

Spoon over cooled cake if you like.

No comments:

Post a Comment

Note: Only a member of this blog may post a comment.

Stefen's White Chocolate Cranberry Oatmeal Raisin Cookies

  White Chocolate Cranberry Oatmeal Raisin Cookies From Lisa B. Ingredients: 14 TBSP butter, softened (2 sticks) ½ cup granulated su...