Mommy's Busy Day Cake
1 Yellow Cake Mix
1 1/2 cups Graham Cracker Crumbs
3/4 cup Brown Sugar
3/4 cup Walnuts or Pecans, chopped
1 1/2 teaspoon Cinnamon
2/3 cup Butter or Margarine, melted
Powdered Sugar for glaze
Milk and vanilla for glaze
Directions:
Combine Graham Cracker Crumbs, Brown Sugar, Nuts, Cinnamon.
Mix in the butter or Marg. until well combined and set this aside.
Then fix the cake according to the directions on the box. Pour half of the batter into a 9 x 13 sprayed pan. Then sprinkle half of the Graham cracker
mixture all over the top of this. Spoon the remaining batter on top of graham cracker mixture then sprinkle with the remaining Graham cracker mixture
on top of batter. Bake at 350 for 40 to 45 minutes or until golden brown.Cool completely.
Glaze:
Combine
2 1/2 cups sifted powdered sugar
1/3 c. light corn syrup
3-4 tsp. warm water
Put in a bowl and beat all ings. on low until blended. Will be thin. This makes about a cup of glaze.
Or you can take:
1 cup powdered sugar, sifted
1 1/2 Tablespoons of milk
1/2 teaspoon vanilla extract
Mix this up in a bowl.
Spoon over cooled cake if you like.
Home of Lynn's favorite recipes shared by family, church, and friends. Includes baking recipes, food tips, and everyday down south cooking recipes.
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