My friend was telling me about this tip that she uses to keep her celery and romaine lettuce fresh.She said that this really works. So check it out.
For Romaine Lettuce:
Take and wash lettuce and cut off of stalk. Drain. Take and put lettuce in a ziplock bag and lay a paper towel in the bag. Get the air out and seal. The towel keeps the moisture out she said.
For Celery:
Take and wash celery or don't wash your choice. Then cut it off of the stalk and into pieces. Do the same as with the lettuce. Put a paper towel in a ziploce back, seal and get the air out.
She says it will keep the lettuce crisp for over a month. I think you could also do the curley lettuce and head lettuce. Just take the stalks offf.
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