1 Cup Chopped Dates
11/4 Cups Water
1 Teaspoon Baking Soda
Bring to a boil, allow to cool and sit aside
Cake Mix:
1 Cup Sugar
3/4 Cup Shortening
2 Eggs
11/2 Cups Flour
1 Teaspoon Salt
2 Tablespoons Cocoa
Cream the shortening with the sugar and then add the eggs and beat well. Add the flour, salt and cocoa. Add the date mixture to this and beat well again. Pour into a sprayed 13 x 9 pan.
Topping:
1/2 Cup sugar
1 Cup Chopped Walnuts
1 Bag of Chocolate Chips
Mix together and sprinkle all over top of mix. Bake at 350 for 45 minutes.
Home of Lynn's favorite recipes shared by family, church, and friends. Includes baking recipes, food tips, and everyday down south cooking recipes.
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