PINEAPPLE BUNT CAKE

1 Box Pineapple Cake Mix
1 Cup Brown Sugar
1 Can Pineapple Chunks
In a medium bowl. Mix cake mix according to directions and sit aside. Spray the bunt pan. In the bottom of the pan put a layer of brown sugar and then add 1/2 cup of the pineapple chunks. Put the rest of the brown sugar over this and then add the rest of the pineapple chunks. Pour the cake batter over the pineapple chunks. Bake on 350 for 34-40 minutes.