1 Box Yellow Cake Mix
1 (8oz.) Carton Sour Cream
4 Eggs
3/4 Cups Oil
1/2 Cup Sugar
Cinnamon Mixture:
3/4 Cup Brown Sugar
4 Teaspoon Cinnamon
Mix all cake ings. together and pour half of cake mixture into a sprayed 13 x 9 pan. Mix the brown sugar and the cinnamon together in a bowl. Sprinkle half of cinnamon mix over the cake batter. Pour the other half on top and then add the rest of the cinn. mixture. Bake for 30 minutes.
Frosting:
2 Cups Powdered Sugar
1 Teaspoon Vanilla
3-4 Tablespoons Milk
Mix and pour frosting over the hot cake. Can double the frosting if you like more frosting.
Home of Lynn's favorite recipes shared by family, church, and friends. Includes baking recipes, food tips, and everyday down south cooking recipes.
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