Sunday, September 12, 2010

CROCK-POT CHILI

2 Lbs. Ground Chuck, browned and drained
3 Cans Brooks Mild or Hot Chili Beans
1 Pack of Onion Soup MIx
1 Pack French's Chili Mix
1 Large Can Tomato Juice

Put all the ings. in a crockpot and cook on high for 1 hour. Can eat with crackers or put over hot dogs.
-
Labels:

No comments:

Post a Comment

Note: Only a member of this blog may post a comment.

Subscribe to: Post Comments (Atom)

Stefen's White Chocolate Cranberry Oatmeal Raisin Cookies

  White Chocolate Cranberry Oatmeal Raisin Cookies From Lisa B. Ingredients: 14 TBSP butter, softened (2 sticks) ½ cup granulated su...

  • Mom' s Vegetable Soup Recipe
    Ingredients ·          1 1/2 LBS. HAMBURGER, FRYED AND DRAINED ·          1 MEDIUM ONION, CHOPPED ·          6 MEDIUM POTATOES, CUT UP SORT ...
  • Pumpkin Crunch Cake
    Ingredients • 1 can (15 oz) pumpkin • 1 can (12 oz) evaporated milk • 3 large eggs • 1 1/2 cups sugar • 1 t. cinnamon ...
  • CREAM CHEESE COCONUT COOKIES
    1/2 Cup Butter, softened 1/2 Cup Shortening 1 (3)oz. Cream Cheese, softened 3/4 Cup Sugar 1 Egg Yolk 1/2 Teaspoon Vanilla 21/2 Cups  F...