1 Cup Onion, chopped
2 Medium Potatoes, sliced
1 Lb. Ground Chuck
1/2 Cup Uncooked Long Grain RIce
1 Cup Carrots, diced
1 Cup Celery, chopped
Salt and Pepper
Paprika
1 Can Tomato Soup
1 Cup Boiling Water
Butter a 2 quart casserole. Layer with onions, potatoes, ground chuck, rice, carrots and celery. Sprinkle each layer with salt, pepper and paprika.
Combine soup with boiling water and pour over all of this. Bake at 300 for 2 hours. Can put chedder cheese over top and then let it melt until bubbly.
Subscribe to:
Post Comments (Atom)
-
A fter seeing so many people making tomato gravy, I had to finally had make this. It was absolutely fantastic. It warms up well days later i... -
My granddaughter is something else. What they can come up with is unreal. She was going along the other day and was telling her parents how ...
-
When going to our cuz sight on fb, as they are ministers, I was so shocked at a picture I saw on there. It was a picture of a person across...
No comments:
Post a Comment
Note: Only a member of this blog may post a comment.