1 Cup Butter, plus more for greasing pan
1 Cup Peanut Butter
1 Teaspoon Vanilla Extract
1 Lb. Confectioner's Sugar (31/2cups)
Microwave butter and peanut butter for 2 minutes on hig. Stir and microwave on high for 2 more minutes. Add vanilla and powdered sugar to peanut butter mixture and stir to cmbine with a wooden spoon. Pour into a butter 8 x 8 pan lined with wax paper. Place a second piece of waxed paper on tje top of the fudge and ref until coo. Cut into 1-inch poeces and store in a airtight container. Keeps for 1 week.
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