Tuesday, August 10, 2010

AMBROSIA COCONUT SALAD

2 Cups Mandarin Oranges, drained
2 Cups Crushed Pineapple, drained
2 Cups Sour Cream
2 Cups Shredded Coconut
2 Cups Miniature Marshmallows

In a bowl combine the oranges, pineapple, sour cream, coconut and marshmallows. Chill.

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