POTATES (diced) to your likeing
1/4 to 1/2 Cup Italian Dressing (to your likeing)
Parmesan Cheese (to your likeing)
Olive Oil
Take the potatoes and dice them up and put in a skillet with around 2 tablespoon olive oil. Add the dressing and let fry. Then add the parmesan cheese and let fry till done.
Home of Lynn's favorite recipes shared by family, church, and friends. Includes baking recipes, food tips, and everyday down south cooking recipes.
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