4 Cups Diced Cooked Chicken
2 Cups Sliced Celery
2 Cups Toasted Bread Cubes
1 Cup Salad Dressing
1/2 Cup Milk
1/4 Cup Chopped Onion
1 Teaspoon Salt
Dash of Pepper
18oz. Pack Swiss Cheese Slices, cut into very thin strips
1/4 Cup Slivered Almonds, toasted
In a medium bowl combine all the ings. except the nuts. Pour into a sprayed casserole bowl. Add the toasted almonds. Bake on 350 for 45 minutes.
Home of Lynn's favorite recipes shared by family, church, and friends. Includes baking recipes, food tips, and everyday down south cooking recipes.
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