4 Cloves of Garlic, minced in the food processer
2 (8oz.) Cream Cheese
2 Sticks Unsalted Butter, not marg. softened
4 Tablespoons Italian Seasoning, dry type
2 Teaspoons Fresh Ground Pepper or more to taste
Mix all of this up in a food processer and then put in airtight container and ref. When ready to serve bring to room temp. Serve with assorted crackers.
Home of Lynn's favorite recipes shared by family, church, and friends. Includes baking recipes, food tips, and everyday down south cooking recipes.
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