1(3)oz. Cream cheese
1 Tablespoon Horseradish
2 Teaspoons Grated Onion
1/4 Teaspoon Tabasco Sauce
1/8 Teaspoon Cayenne Pepper
1/2 Lb. Thinly Sliced Genoa Salami
Blend all ings. together except the salami. Spread mixture on salami slices and stack 5 slices high. Ref. stack until they are firm. When ready to serve, cut each stack into 6 wedges and serve on toothpicks with pickled onions.
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