2-4 Frozen Boneless, Skinless
2-4 Frozen Boneless and Skinless Chicken Breasts
3/4 Cup Ketchup
1 Tablespoon + Teaspoon Vinegar
1/2 Cup Brown Sugar
Place the chicken breasts in your crockpot. Mix the ketchup and brown sugar and vinegar together and pour over the chicken. Cook on hig for3-4 hours. When don remove from crockpot and shred with a fork. Keep on warm in crockpot until ready to serve. Serve on a bun.
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