ITALIAN BISCUITS

2 Cups of Bisquick Mix
11/2 Cups Mozarella or Italian cheese, shredded
1-2 Tablespoon Italian Seasonings
1/2 Cup Milk
Melted Butter


Combine bisquick mix, cheese and the seasoning. Very slowly add the milk just until combined. Drop by teaspoons full on a sprayed baking sheet. Bake at 350 for 8-10 minutes or until light brown. Melt butter and put on top. Sprinkle cheese and some more italian seasoning on top of biscuits.