Altho the gardens are over you can still buy these small yellow squash in the grocery stores. These fritters are so good to eat as a side dish.
4-6 Small Yellow Squash, grated
1 Medium Onion, grated
11/2 Tablespoons Salt, can use less
1 Cup Self-Rising Flour
1/2 Cup Corn Meal
2 Eggs
1/2 Cup Sour Cream
Grate squash and onion in a medium bowl. Sprinkle with salt. Stir in remaining ingredients, mix well. Form mixture into patties and fry in preheated skillet. Watch as they will brown real quick.
Home of Lynn's favorite recipes shared by family, church, and friends. Includes baking recipes, food tips, and everyday down south cooking recipes.
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