Thursday, March 10, 2011

SLOW COOKER CREAMED CORN

11/4 (16)oz. Packs Frozen Corn
1(8)oz. Pack Cream Cheese
1/2 Cup Butter
1/2 Cup Milk
1 Tablespoon White Sugar
Salt and Pepper to taste

In a slow cooker, combine corn, cream cheese, butter, milk and sugar. Season with salt and pepper to taste. Cook on high for 2 hours or low 3 hours.

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