4 Cups O'Brien Potatoes (16)oz.
1 Tablespoon Veg. Oil or Olive Oil
1/2 Teaspoon Seasoned Salt
1/4 Cup Shredded Cheddar Cheese (3)oz.
Spray a 13 x 9 inch piece of alum. foil with cooking spray/ Place potatoes on foil. Drizzle with oil and then sprinkle with seasoned salt. Wrap foil securely around the potatoes. Put in oven and bake for 15 minutes. Or until done. Open the pack and sprinkle the cheese over the potatoes. Cover loosely and then let this stand for 4 to minutes or until cheese is melted.
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