STRAWBERRY BREAD

3 Cups  Self-Rising Flour
1 Teaspoon Cinnamon
2 Cups Sugar
4 Eggs
11/4 Cup Oil
2 (10)oz. Boxes Frozen Strawberries
In a medium bowl mix the first 5 ings. and then set aside. Mix together the eggs, oil and strawberries. Combine with the dry ings. and mix well. Pour into a sprayed bunt pan or 2 loaf pans. Bake on 350 for 45-60 minutes.
Can use a powdered sugar glace on top of this.