1 Pack Chicken Legs, washed
1 Sleeve Ritz Crackers, crushed fine
Seasoned Salt
Sweet Milk
Crush the ritz crackers until they are fine. Spread these out on a plate. Wash chicken and pat dry. In a medium bowl pour some sweet milk in it. Dip the chicken legs in the milk and then salt them very lightly. Then roll them in the ritz crackers and bake on 325 for 30 minutes or until done.
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