Wednesday, February 2, 2011

DILL PICKLE AND COTTAGE CHEESE SALAD

1 (24 ounce) Carton Small  Curd Cottage Cheese

1 Cup Dill Pickle Slices, cut into bite size pieces
2 Cups Grape Tomatoes, cut in half
3/4 Teaspoon Galic Salt
In a medium bowl mix all of this together and chill for 2 hours. Keep ref.
-
Labels:

No comments:

Post a Comment

Note: Only a member of this blog may post a comment.

Subscribe to: Post Comments (Atom)

Stefen's White Chocolate Cranberry Oatmeal Raisin Cookies

  White Chocolate Cranberry Oatmeal Raisin Cookies From Lisa B. Ingredients: 14 TBSP butter, softened (2 sticks) ½ cup granulated su...

  • THE ROTTEN EGGS AND THE CHURCH PEOPLE
    Years ago when my dad was a young boy they did not have tv's or computers to keep them company and boy were just boys into every thing g...
  • CHASING THE PIG
    It was a very hot summer day and like all animals on a hot day they love to try to find a cool shady spot. Now my father-in-law had a pig wh...
  • DOWN CAME THE "CEILING FANS"
    It was looking bad outside and the weather was giving a storm brewing. Crack goes the lighting. As one of our friends was in the kitchen dow...