Thursday, February 10, 2011

BOBBIE B. MACARONI AND TOMATOES

1/2 Box Macaroni
1 Small Can Tomato Sauce
1 Can Diced Petite Tomatoes
Salt and Pepper
Sugar, if you do not like them with salt and pepper

Cook macaroni but do not over cook and let them get mushy. Drain. Add the tomato sauce and the tomatoes. Add the salt and pepper to your taste or add sugar and not salt or pepper. Serve warm or cold. I like mine cold.

No comments:

Post a Comment

Note: Only a member of this blog may post a comment.

Stefen's White Chocolate Cranberry Oatmeal Raisin Cookies

  White Chocolate Cranberry Oatmeal Raisin Cookies From Lisa B. Ingredients: 14 TBSP butter, softened (2 sticks) ½ cup granulated su...