Wednesday, February 2, 2011

PIMIENTO MASHED POTATOES

8 Servings, Instant Mashed Potatoes, made up according to box directions
1(16)oz. Box Cream Cheese, softened
1 (4)oz. Jar Pimientos, chopped and drained
1/2 Teaspoon Garlic Salt or more to your liking

Make up the potatoes according to box directions. Whip the softened cream cheese into the potatoes. Season with the garlic salt. Stir in the pimientoes. Pour into a sprayed glass dish. Put in the oven on 350 for 30 minutes covered.
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