2 Chicken Breasts, bone in and with skin
2 Teaspoons Olive Oil
Salt to taste
Pepper to taste
Place chicken in a sprayed 13 x 9 pan or a smaller one. Rub the olive oil all over the chicken and then sprinkle on the salt and pepper. Bake on 350 for 45 minutes or until done. Then let cool and chop or slice it for recipes. Store in ziplock bags and freeze.
Will make 2 cups or more of chicken.
Home of Lynn's favorite recipes shared by family, church, and friends. Includes baking recipes, food tips, and everyday down south cooking recipes.
Subscribe to:
Post Comments (Atom)
Stefen's White Chocolate Cranberry Oatmeal Raisin Cookies
White Chocolate Cranberry Oatmeal Raisin Cookies From Lisa B. Ingredients: 14 TBSP butter, softened (2 sticks) ½ cup granulated su...
-
A fter seeing so many people making tomato gravy, I had to finally had make this. It was absolutely fantastic. It warms up well days later i...
-
How lucky can you be to have two of your favorite people having their birthdays on the same day. Paula Deen and my hubby's which was on ...
-
Now just what is a salt pig. Years ago it was a pig that had been killed and salted down and hung up in the smokehouse to dry and to keep fo...
No comments:
Post a Comment
Note: Only a member of this blog may post a comment.