Monday, November 22, 2010

ALB. HONEY CAKE

1 Cup Flour
1/2 Cup Sugar
4 Teaspoons Baking Powder
1/4 Teaspoon Salt
1/2 Cup Milk
3 Tablespoons Butter or Marg.
1 Egg

Glaze For Cake:
3 Tablespoons Honey
11/2 Tablespoons Butter or Marg.
1 Tablespoon Lemon Juice
Sift together the flour, sugar, baking powder and salt. If using self-rising flour leave out the salt and baking powder. Heat the milk and butter in a small saucepan until lukewarm. Beat in the egg and add to the flour mixture. Beat well. Pour into a sprayed round cake pan or pie dish and bake for 350 for 20 minutes.
Glaze:
In a small saucepan add the honey, lemon juice and butter. Let cook on medium heat( do not let scorch on bottom) until it is well blended and then pour over the warm cake.

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