Sunday, October 24, 2010

(CAKE) CORNBREAD

1 Cake Mix, yellow or butter recipe
2/3 Cup Water
1/2 Cup Butter(1 stick)

4 Large Eggs
1 Box JIFFY Corn Muffin Mix
1/3 Cup Milk
1(11)oz. Whole Kernel Corn, drained well

In a medium bowl combine all the ings. except the corn. Mix on medium spped for 4 minutes. Fold in the drained corn. Pour into a sprayed 13 x 9 pan. Bake for 30 minutes on 350. Do not let burn on bottom.

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