1 Box White Cake Mix
Mini Snickers Bars
White Choc. Frosting or White Fuffly Frosting
Caramel Ice Cream Topping
Chopped Peanuts
Make the cake up using instructions on the cake box. Pour in cupcake cups. Press a mini snicker bar down in the center of each cupcake. Bake according to instructions for cup cakes. Let cool and frost with white choc. or vanilla or fluffy frosting. Take a mini snicker bar and cut it up put on top of the frosting and drizzle caramel ice cream topping over the top. Can also add some chopped peanuts to the top of the cupcake.
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