1 Stick Marg.
1 (16)oz. Fruit Cocktail with Juice
1 Cup Pineapple Tidbits with juice
1 Box Yellow Cake Mix
Topping:
1/2 Cup Brown Sugar
1 Cup Chopped Nuts
1 Cup Coconut
Butter a 9 x12 pan. Pour the fruits with juices in the pan. Sprinkle cake mix (dry) over the fruits. Melt marg. and pour over the cake mix. Mix the topping together in a med. bowl. Sprinkle this over the top of the cake mix. Bake for 30 minutes on 350.
Home of Lynn's favorite recipes shared by family, church, and friends. Includes baking recipes, food tips, and everyday down south cooking recipes.
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