1 Loaf French Bread
4 Oz. Cream Cheese
1/2 Lb. Turkey or Ham
6 Slices Bacon, cooked
4-5 Slices Provolone Cheese
2 Tablespoons Butter or Marg.
1 Pack Ranch Dressing Mix
1 Cup Buttermilk
1 Cup Mayo
Lettuce
Tomato
Onion
Avocado
Pickles
Ranch Dressing
Mustard
Mayo
Make up your dressing using the ranch dressing dry mix with 1 cup of buttermilk and 1 cup mayo. Then split the french loaf in half. Turn the bread inside out. Put cream cheese on both hard parts of the bread. Add the turkey and ham or just the turkey and bacon and cheese. Put both parts together. Soft sides on the outside. Smash this as flat as you can. Cut into thirds and place on a heated panini or george foreman grill. Press firmly. Heat this until the bread turns golden brown and the cheese is melted. Remove. Lift up the top half and add the ranch dressing,tomato, onion, lettuce and etc. and any other ings. you like. Serve with chips or frys. Or can dip sandwich in the ranch dressing on the side.
Subscribe to:
Post Comments (Atom)
-
My granddaughter is something else. What they can come up with is unreal. She was going along the other day and was telling her parents how ...
-
This recipe is one of the best no-bake cookie recipes I know of. I have made many different recipes but they all seem to turn out dry. This ...
-
A fter seeing so many people making tomato gravy, I had to finally had make this. It was absolutely fantastic. It warms up well days later i...
No comments:
Post a Comment
Note: Only a member of this blog may post a comment.