1 Box Garlic and Herb Philadelphia Cooking Cream
1/4 Cup milk
1 Box Fettuccine Noodles
2 Boneless Chicken Breasts, cut in bite size pieces
2 Cloves Garlic, chopped or minced
2 Tablespoons Oil
3 Bacon Strips, chopped
Take and mince garlic. Put the noodles in some salt water and cook. Drain. May not need the whole box. Cut up the chicken in bite sized pieces. Put the oil in a skillet and add the garlic. Put the chicken in and let cook by stir frying until done. Add the philadelphia cooking cream and about 1/4 cup milk. Stir good. Add the fettuccine noodles and crumbled bacon. Serve with a salad and garlic bread. Can use any about any type of noodle with this.
Subscribe to:
Post Comments (Atom)
-
A fter seeing so many people making tomato gravy, I had to finally had make this. It was absolutely fantastic. It warms up well days later i... -
My granddaughter is something else. What they can come up with is unreal. She was going along the other day and was telling her parents how ...
-
When going to our cuz sight on fb, as they are ministers, I was so shocked at a picture I saw on there. It was a picture of a person across...
No comments:
Post a Comment
Note: Only a member of this blog may post a comment.