Tuesday, May 17, 2011

DORA L. SPINACH

2 Cans Spinach, drained good
1 Tablespoon Butter
Salt and Pepper

Drain the spinach good and put in a skillet. Add the butter and salt and some pepper. Let fry for around 10 minutes. Can put hot sauce over it.
-
Labels:

No comments:

Post a Comment

Note: Only a member of this blog may post a comment.

Subscribe to: Post Comments (Atom)

Stefen's White Chocolate Cranberry Oatmeal Raisin Cookies

  White Chocolate Cranberry Oatmeal Raisin Cookies From Lisa B. Ingredients: 14 TBSP butter, softened (2 sticks) ½ cup granulated su...

  • Aunt Anna Jeans Lemon Bundt Cake
    Ingredients: 1 box yellow cake mix with pudding 1 small box of instant lemon pudding 1 stick of margarine melted and cooled. 3 eggs Wat...
  • Peanut Butter Cocoa No-Bake Cookies
    This recipe is one of the best no-bake cookie recipes I know of. I have made many different recipes but they all seem to turn out dry. This ...
  • TOMATO SOUP AND CABBAGE CASSEROLE
    1 Medium Onion, chopped 2 Tablespoons Butter 1/2 Lb. Ground Chuck 3/4 Teaspoon 1/8 Teaspoon Pepper 6 Cups Cabbage, coarsely shredded 1...