1 mediun onion, chopped
1 cup water
1 bag of shredded sharp cheddar cheese
1 lb. hamburger
12 oz. bag of egg noodles , small size
1 (15oz.) can of tomato sauce
3/8 cup butter
In a large skillet, chop up onion and brown lightly in oil.
Add hamburger and crumble, fry and then drain off grease
Add butter, tomato sauce and water
Stir until mixed.
Cover and let simmer for 25 minutes.
Add about 1/2 bag of egg noodles and stir
Cook over low heat until noodles are done
Put in a casserole dish and top with the bag of cheddar cheese
Place in over on 350 until the cheese is melted.
Serve with french or garlic bread.
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