1/2 Cup Milk
1/3 Cup Sugar
1 Egg
1/4 Cup Vinegar
4 Tablespoons Marg.
1 Tablespoon Cornstarch
3/4 Teaspoon Salt
3/4 Teaspoon Celery Seed
1/4 Teaspoon Dry Mustard
Combine dressing ings. in a medium saucepan. Cook over low heat, stirring constantly until thick. Remove from heat. Cool.
1/4 Cup onion, chopped
1/4 Cup Mayo.
7 Med Potatoes, cooked and diced
3 Eggs, hard-boiled, chopped
Combine onion, mayo, potatoes and eggs. Fold in dressing and chill. Before serving sprinkle with paprika.
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