1 Cup Peanut Butter, creamy
1 Cup Powdered sugar plus more for glaze
1 Tablespoon Butter or marg. softened
3 Cup Rice Krispies
1 Cup or more Coconut
Mix the butter and peanut butter together and then add the cup of powdered sugar. Mix again. Next add the rice krispies to the mixture. Roll into balls. Make a thin glaze out of some powered sugar and water in a small bowl. Put one ball at a time over in the glaze. Take out. Then roll each one in the coconut and put on wax paper to dry. Very good but these will not keep very long so do not make a large amount of them. Best eat within 3 days of making them.
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