Thursday, October 20, 2011

REDNECK CASSEROLE

1 (28 oz.) Can Baked Beans

6 to 8 Hot Dogs
4 Cups Tater Tots
1 Cup Sharp Cheddar Cheese, shredded

Preheat oven to 350. Spray a long casserole dish with cooking spray. Put teh baked beans into the dish. Cut up hot dogs and mix them in with the baked beans. Cover with tator tots. You can use more or less than 4 cups everywhat you like. Just make sure the beans and dogs are covered. Bake for 30 minutes and then turn off your oven. Sprinkle with cheese and place back in the oven it should be hot enough to melt the cheese. Can serve with sour cream, ketchup or mustard if you like. Very good.

No comments:

Post a Comment

Note: Only a member of this blog may post a comment.

Stefen's White Chocolate Cranberry Oatmeal Raisin Cookies

  White Chocolate Cranberry Oatmeal Raisin Cookies From Lisa B. Ingredients: 14 TBSP butter, softened (2 sticks) ½ cup granulated su...