Margarine
Brown Sugar
Cinnamon Chopped Pecans
2 Cups Bisquick
1/3 Cup MIlk
1/2 Cup applesauce
Makes 12 muffins. For each muffin cup add 2 teaspoons margarine, 2 teaspoons brown sugar and 2 teasoons chopped pecans. Put in oven on 300 and let melt. Take our of over and then sprinkle with cinnamon. Mix bisquick, milk and applesauce. Equally divide batter on melted topping. Bake at 450 for 10 minutes. Inver onto cookie sheet or large plate for serving.
Home of Lynn's favorite recipes shared by family, church, and friends. Includes baking recipes, food tips, and everyday down south cooking recipes.
Subscribe to:
Post Comments (Atom)
Stefen's White Chocolate Cranberry Oatmeal Raisin Cookies
White Chocolate Cranberry Oatmeal Raisin Cookies From Lisa B. Ingredients: 14 TBSP butter, softened (2 sticks) ½ cup granulated su...
-
A fter seeing so many people making tomato gravy, I had to finally had make this. It was absolutely fantastic. It warms up well days later i...
-
How lucky can you be to have two of your favorite people having their birthdays on the same day. Paula Deen and my hubby's which was on ...
-
Now just what is a salt pig. Years ago it was a pig that had been killed and salted down and hung up in the smokehouse to dry and to keep fo...
No comments:
Post a Comment
Note: Only a member of this blog may post a comment.