HOMEMADE SALAD SUPREME SEASONING

11/2 Teaspoons Sesame Seeds
1 Teaspoon Paprika
3/4 Teaspoon Salt
1/2 Teaspoon Poppy Seeds
1/2 Teaspoon Celery Seeds
1/4 Teaspoon Garlic Powder
1/4 Teaspoon Ground Black Pepper
Dash Cayenne Pepper
2 Tablespoons Romano Cheese


Combine all ings. Makes around 1/4 cup.

EASY AU JU DIPPING SAUCE FOR SANDWICHES

1 Cup Hot Water
2 Teaspoons Minor's Demi-glace or Beef Base Like Better than Bouillon
1 Can Beef Broth


Mix all the ings. together and put in small dipping bowls. Serve warm.

ITALIAN DRESSING POTATOES

6 Potatoes (more or less to your liking)
1 Bottle Zesty Italian Dressing
4 Tablespoons Cooking Oil(may need more)
Peel and cut the potatoes into 1/2 inch slices. Cook the potatoes in salted boiling water. Cook only until tender do not overcook or they will fall apart. Drain well. Lay the potatoes on a sprayed baking sheet, sprinkle them witht he italian dressing. Use the back of a spoon to make sure they are all covered. Let sit for 5 to 10 minutes to absorb the dressing. Make sure there is plenty of dressing on them should be about floating in dressing. After absorbed take out and put in a skillet with the oil and fry for around 8 minutes on one side and then flip and fry the other side. Season with salt and pepper. Good with chicken.

BAKED TACO DIP

1Lb. Ground Chuck
1 Pack Taco Seasoning
1 Jar Salsa
1 Cup Sour Cream
1 Green Onion, chopped
1 Tomato, cut into small chunks
1 Cup or More Shredded Cheddar Cheese
Combine all of the ingredients into a 13 x 9 sprayed baking dish. Bake at 325 for 20 minutes or until cheese is melted. Serve with corn chips. I like to use more than one cup of cheese.

MARSHMALLOW CANDY LOGS

1 1/2 Cups Graham Cracker Crumbs
1 Small Bag Miniature Marshmallows (white or colored)
1 Can Sweetened Condensed Milk
1/2 Shredded Coconut, (process to fine crumbs using a blender)

In a large bowl combine the milk, graham crackers and marshmallows. Roll into a log. Then roll the log into the coconut. Chill and cut.

THANK YOU PUDDING BUTTERSCOTCH CAKE

1 Box Duncan Hines Deluxe ll Yellow Cake MIx
1 Can Thank You Butterscotch Pudding
1 Egg, beaten
8oz. Butterscotch Chips

1 Cup Chopped Pecans
4 Tablespoons Brown Sugar
Beat all together. Spray a 13 x 9 pan. Pour cake mixture into pan. Sprinkle with 4 tablesppons brown sugar. Add the butterschotch chips and pecans. Pat down with hands and bake on 350 for 35 minutes.

BUTTERSCOTCH CAKE (AGES HOMECOMING) 2010

At one of our church's homecoming today one of my daughter's friends mom made this so very, very, very good cake. You hardly ever find a new cake recipe any more. I put one on last night for a german nut cake that is new to me. But this cake is one of the best I have ate  in a long, long time. You can not be on a diet eating this as you will want to eat the whole pan. lol.
 She was so gracious to give me the recipe and here it is. The puddings are the ones that are already made up in the little cups that come 4 to a pack around 1.00 at Walmart. Not the ones in the coolers but the ones on the shelf. I think they are made by jello or great value.

Butterscotch Cake

1 Box Yellow Cake Mix
4 Cups of Butterscotch Pudding(made up in cups)
1 Cup Butterscotch Chips
1 Cup Chopped Pecans

Make up the cake mix but leave out the oil. Mix good. Then add the small cups of pudding. Mix good again. Spray a 13 x 9 pan. Pour mixture into the pan and then sprinkle the butterscotch chips all over the top  and then add the nuts and pat down with hands. Bake according to directions or around 30 minutes on 350.