This cake will bake up a brown color so don't think it is scorched or burnt. It is a very moist cake. You can leave out the cherries if you like.
11/3 Cup Vegetable Oil
3 Cups Sugar
1 Cup Crushed Pineapples with juice
2 Cups Mashed Bananas
1 Cup Chopped Pecans
3 Cups Flour
11/2 Teaspoons Vanilla Extract
2 Teaspoons Baking Soda
1 Teaspoon Cinnamon
1/2 Teaspoon Salt
1 Cup Maraschino Cherries (optional)
Spray and flour a 9 or 10 in. bunt pan. Preheat the oven to 350. Mix together all ings. Cut cherries in half and add them. Pour into the pan and bake for 11/2 hours on 350. Do not over bake. This is a very moist cake.
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