2 (8OZ.) Packs Cream Cheese
1/2 Lb. Sharp Cheddar, shredded
1/2 Cup Green Onions, chopped
2 Teaspoons Pimiento
1 Teaspoon Spicy Brown Mustard
1 Teaspoon Lemon Juice
2 Teaspoons Worcestershire Sauce
Paprika
Small Can of Deviled Ham or Chicken
Walnuts
Mix all together and roll into a ball. Roll in walnuts.
Home of Lynn's favorite recipes shared by family, church, and friends. Includes baking recipes, food tips, and everyday down south cooking recipes.
Friday, June 11, 2010
HAWAIIAN CHICKEN WINGS
2 LB Chicken Wings or Drumettes
1 Cup Soy Sauce
1/2 Cup Brown Sugar
2-3 Cloves Garlic, minced
1 Tablespoon Sesame Oil
2Tablespoons Sesame Seeds
4 Green Onions, chopped
Flour chicken the night before and store in a per bag in ref. Fry wings in 1 inch of oil to light brown. Cool. Mix soy sauce, sugar, garlic, oil. sesame seeds and onions. Dip wings in sauce and place on cookie sheet. Warm in oven to sit sauce and reheat wings when ready to serve.
1 Cup Soy Sauce
1/2 Cup Brown Sugar
2-3 Cloves Garlic, minced
1 Tablespoon Sesame Oil
2Tablespoons Sesame Seeds
4 Green Onions, chopped
Flour chicken the night before and store in a per bag in ref. Fry wings in 1 inch of oil to light brown. Cool. Mix soy sauce, sugar, garlic, oil. sesame seeds and onions. Dip wings in sauce and place on cookie sheet. Warm in oven to sit sauce and reheat wings when ready to serve.
Tuesday, June 8, 2010
LYDIA'S HOTDOG CHILI
2 Lb. Ground Chuck
1 Pack Mccormick Chili Powder
2 Small Cans Hunt's Tomato Sauce
2 Tablespoons Brown Sugar
Put the ground beef in a skillet and fry. Stir to break up good into small pieces. Drain off grease. Then add the tomato sauce and chili powder. Last add the brown sugar. May need to add a little water so it it will not be to thick.
1 Pack Mccormick Chili Powder
2 Small Cans Hunt's Tomato Sauce
2 Tablespoons Brown Sugar
Put the ground beef in a skillet and fry. Stir to break up good into small pieces. Drain off grease. Then add the tomato sauce and chili powder. Last add the brown sugar. May need to add a little water so it it will not be to thick.
Saturday, June 5, 2010
WHITE SWEET DIPPING SAUCE
2 Cups Mayonnaise
11/2 Teaspoons Salt
2 Teaspoons Black Pepper, fresh ground is best
6 Tablespoons White Vinegar
6 Tablespoons Lemon Juice
4 Tablespoons Sugar
Mix all together. Ref. Good on about anything. Can be used on grilled or baked chicken. Can also use as a dipping sauce or can be used as a dressing for broccoli or for coleslaw. Can also use Miracle Whip instead of the mayo. Just work with this and adjust to your taste.
11/2 Teaspoons Salt
2 Teaspoons Black Pepper, fresh ground is best
6 Tablespoons White Vinegar
6 Tablespoons Lemon Juice
4 Tablespoons Sugar
Mix all together. Ref. Good on about anything. Can be used on grilled or baked chicken. Can also use as a dipping sauce or can be used as a dressing for broccoli or for coleslaw. Can also use Miracle Whip instead of the mayo. Just work with this and adjust to your taste.
PINEAPPLE TEXAS TOAST
1 Loaf of Texas Toast
1 Egg
1 8oz. Cream Cheese, softened
1/2 Can Crushed Pineapple, drained
1 Small Cool Whip or 1 can Redi Whip
Marchanio Cherries
Butter or Marg.
In a bowl put in the drained pineapple and then add the 1/2 block of cream cheese. Add some cool whip to this and mix gently. Take a piece of the texas toast and put some of the pineapple mixture on it. Put the other piece of bread on top. In a small bowl beat the egg and add 1/2 teaspoon sugar and beat again. Take the sandwich and dip one side in the egg mixture. Next do the other side. Take the butter or marg. and put in a skillet and melt. Lay the sandwich down in the butter. Take out and put on a clean plate. Melt some more butter and then take the sandwich and put the other side in the butter. Grill. Flip and grill the other side. Take out and put on plate. Cut in half. Put some pancake syrup on top of sandwich with some cool whip and a cherry. Very good.
1 Egg
1 8oz. Cream Cheese, softened
1/2 Can Crushed Pineapple, drained
1 Small Cool Whip or 1 can Redi Whip
Marchanio Cherries
Butter or Marg.
In a bowl put in the drained pineapple and then add the 1/2 block of cream cheese. Add some cool whip to this and mix gently. Take a piece of the texas toast and put some of the pineapple mixture on it. Put the other piece of bread on top. In a small bowl beat the egg and add 1/2 teaspoon sugar and beat again. Take the sandwich and dip one side in the egg mixture. Next do the other side. Take the butter or marg. and put in a skillet and melt. Lay the sandwich down in the butter. Take out and put on a clean plate. Melt some more butter and then take the sandwich and put the other side in the butter. Grill. Flip and grill the other side. Take out and put on plate. Cut in half. Put some pancake syrup on top of sandwich with some cool whip and a cherry. Very good.
BANANA BREAD FRENCH TOAST
1 Loaf of Banana Bread
1 Egg
1/2 Teaspoon Sugar
Butter
Chocolate Syrup
Cool Whip
Cream Cheese, softened
Pancake Syrup
Make a loaf of banana bread or buy a loaf and slice off 2 pieces of it like for texas toast. But the egg in a bowl with 1/2 teaspoon sugar. Mix good. Take and spread some cream cheese on the bread. Put the other slice of bread over the cream cheese. Dip the sandwich in the egg mixture. Melt the butter in a skillet. Put the sandwich in the butter. Grill in the butter on both sides of the bread. Cut in half. Put some syrup and butter on top of it and can also use some choc. syrup drizzled on top of it. Put some cool whip on top.
1 Egg
1/2 Teaspoon Sugar
Butter
Chocolate Syrup
Cool Whip
Cream Cheese, softened
Pancake Syrup
Make a loaf of banana bread or buy a loaf and slice off 2 pieces of it like for texas toast. But the egg in a bowl with 1/2 teaspoon sugar. Mix good. Take and spread some cream cheese on the bread. Put the other slice of bread over the cream cheese. Dip the sandwich in the egg mixture. Melt the butter in a skillet. Put the sandwich in the butter. Grill in the butter on both sides of the bread. Cut in half. Put some syrup and butter on top of it and can also use some choc. syrup drizzled on top of it. Put some cool whip on top.
TEXAS GRILLED PEANUT BUTTER AND BANANA SAND.
Butter or Marg.
2 Slices Texas Style Bread
1 Large Banana, sliced
2 Tablespoons Peanut Butter or more to your taste
Take the peanut butter and spread over one slice of the bread. Add the sliced bananas all over the peanut butter. Top with the other slice of bread. In a skillet take and melt the butter. Lay the sandwich in the butter. Take out and put on a plate. Melt some more butter and put the other side of the sandwich down in it. Turn heat down and grill like a grilled cheese. Flip over and grill the other side. Did you know this was one of Elvis' favorite foods. These are so good. Can even drizzle some choc. syrup on top of it when finished grilling.
2 Slices Texas Style Bread
1 Large Banana, sliced
2 Tablespoons Peanut Butter or more to your taste
Take the peanut butter and spread over one slice of the bread. Add the sliced bananas all over the peanut butter. Top with the other slice of bread. In a skillet take and melt the butter. Lay the sandwich in the butter. Take out and put on a plate. Melt some more butter and put the other side of the sandwich down in it. Turn heat down and grill like a grilled cheese. Flip over and grill the other side. Did you know this was one of Elvis' favorite foods. These are so good. Can even drizzle some choc. syrup on top of it when finished grilling.
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