2 – 3 Cooked Chicken Breasts, cubed
2 Cans Cream Of Chicken Soup
1 Pint Sour Cream
Egg Noodles, cooked
Ritz Crackers
Mix soup and sour cream. Pour over chicken and noodles in casserole dish. Top with crushed crackers. Bake on 350 for 30 minutes.
Wednesday, June 13, 2012
QUICK SUPPER CASSEROLE
1 Lb.Ground Chuck
4 Large Potatoes, thinly sliced
2 Large Onions, sliced
1 Can Cream of Mushroom Soup
11/2 Cups Milk
1 Cup Sour Cream
1 Teaspoon Salt
1/2 Teaspoon Pepper
1 Cup Shredded Cheddar Cheese
11/4 Cups Corn Flakes or Wheaties
Brown hamburger in skillet; add onion and cook until onion is transparent. Pour meat mixture into ungreased 9x13 baking dish; arrange potato slices on meat. Stir together soup, sour cream, milk, salt, and pepper and pour over potatoes. Sprinkle with cheese and cereal.
Bake at 350° uncovered 1 ½ hours or until potatoes are tender.
4 Large Potatoes, thinly sliced
2 Large Onions, sliced
1 Can Cream of Mushroom Soup
11/2 Cups Milk
1 Cup Sour Cream
1 Teaspoon Salt
1/2 Teaspoon Pepper
1 Cup Shredded Cheddar Cheese
11/4 Cups Corn Flakes or Wheaties
Brown hamburger in skillet; add onion and cook until onion is transparent. Pour meat mixture into ungreased 9x13 baking dish; arrange potato slices on meat. Stir together soup, sour cream, milk, salt, and pepper and pour over potatoes. Sprinkle with cheese and cereal.
Bake at 350° uncovered 1 ½ hours or until potatoes are tender.
CHOCOLATE STRAWBERRY PARFAITS
2 Cups Cold Milk
1 Small Box Chocolate Pudding
1 Cup Sliced Strawberries
8 Oreos, coarsely chopped
1/2 Cup Cool Whip
Add milk to dry pudding mix in medium bowl. Beat for 2 minutes or until well blended. Refrigerate for 5 minutes. Spoon 1/3 of pudding into dessert cups. Top with layers of half each of the strawberries and cookies. Repeat all layers. Cover with remaining pudding and whipped topping.Can garnish with a whole strawberry on top.
1 Small Box Chocolate Pudding
1 Cup Sliced Strawberries
8 Oreos, coarsely chopped
1/2 Cup Cool Whip
Add milk to dry pudding mix in medium bowl. Beat for 2 minutes or until well blended. Refrigerate for 5 minutes. Spoon 1/3 of pudding into dessert cups. Top with layers of half each of the strawberries and cookies. Repeat all layers. Cover with remaining pudding and whipped topping.Can garnish with a whole strawberry on top.
FRENCH FRY SAUCE
1/4 Cup Tomato Ketchup
1/4 Cup Mayo
Mix both of these together and eat with french frys. You can adjust the amounts to what ever size you would like to make. This is so good with frys. Me I love to eat ketchup with black pepper mixed in it on my frys.
1/4 Cup Mayo
Mix both of these together and eat with french frys. You can adjust the amounts to what ever size you would like to make. This is so good with frys. Me I love to eat ketchup with black pepper mixed in it on my frys.
MARSHMALLOW VANILLA PUDDING DESSERT
2 Boxes French Vanilla Pudding
1 Container Of Cool Whip
1 Bag Of Small Marshmallow
1 Box Vanilla Wafers
Mix the two boxes of French vanilla pudding with the required milk, mix until thickened.Stir in the container of Cool Whip.
In a Glass triffle bowl or any container, layer vanilla wafers, pudding mix, marshmallows, repeat until you reach the top, end with marshmallows. Put in ref. until time to serve.
1 Container Of Cool Whip
1 Bag Of Small Marshmallow
1 Box Vanilla Wafers
Mix the two boxes of French vanilla pudding with the required milk, mix until thickened.Stir in the container of Cool Whip.
In a Glass triffle bowl or any container, layer vanilla wafers, pudding mix, marshmallows, repeat until you reach the top, end with marshmallows. Put in ref. until time to serve.
Saturday, June 9, 2012
EASY SHREDDED CHICKEN SANDWICHES
1 Can (28)oz. Canned Chicken
1 Can (10)oz. Cream Of Chicken Soup or Cream or Celery or Mushroom Soup
1/2 Sleeve Of Crackers, crushed or Can Use 1/2 Cup Stuffing Mix
Place chicken with juices in pan on stovetop over medium heat. Shred chicken with a fork. Add soup and crackers. Heat thoroughly while stirring. Salt and pepper to taste. Serve with buns and a side of pickles. Makes around 6 sandwiches. Can be made also in the crockpot.
1 Can (10)oz. Cream Of Chicken Soup or Cream or Celery or Mushroom Soup
1/2 Sleeve Of Crackers, crushed or Can Use 1/2 Cup Stuffing Mix
Place chicken with juices in pan on stovetop over medium heat. Shred chicken with a fork. Add soup and crackers. Heat thoroughly while stirring. Salt and pepper to taste. Serve with buns and a side of pickles. Makes around 6 sandwiches. Can be made also in the crockpot.
Friday, June 8, 2012
MY POOR OLE HUBBY
While we were dog sitting for our son my hubby was sleeping in the guest bedroom for a nap and would you believe he fell out of the bed. lol. I know it is not funny but just to here him tell it is. lol.
The bed is one of those that is high. My son really needs to get a set of steps for it.
So he turned around to get out of bed being not to tall and flipped out, hit the bed rail with his head and then if that was not enough hit the table that had the alarm clock on it and down came the clock on top of his head. He sure must have a hard head. He said it about knocked him out. So if you have a high bed make sure and get you a set of steps for it.
Maybe that is why he has been acting strange since we got home.lol.
Now dumb me would fall over the steps trying to get to the bed or fall off of the steps getting in the bed. lol........
The bed is one of those that is high. My son really needs to get a set of steps for it.
So he turned around to get out of bed being not to tall and flipped out, hit the bed rail with his head and then if that was not enough hit the table that had the alarm clock on it and down came the clock on top of his head. He sure must have a hard head. He said it about knocked him out. So if you have a high bed make sure and get you a set of steps for it.
Maybe that is why he has been acting strange since we got home.lol.
Now dumb me would fall over the steps trying to get to the bed or fall off of the steps getting in the bed. lol........
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