1Large Pack Cream CHeese
1 Pack Skore Toffee Bits
Let the cream cheese sit out to get softened then add in the package of toffee bits. Stir the dip every few hours. It is best to make this dip the day before serving so the ings. have time to carmelize. Serve with Gala or Pink lady or Granny Smith apples. Can also use this with green or red grapes. To keep the apples from turning brown soak in a lemon lime soda.
Monday, September 12, 2011
UGLIES
1 Lb. Ground Beef or Chuck or Turkey
1/2 Cup Chopped onion
1/2 Teaspoon Garlic Powder
11/2 Cups BBQ Sauce
1(10oz.) Can Refrigerated Biscuit Dough
2 Cups Shredded Cheddar Cheese
Preheat oven to 400 degrees. Lightly grease 8 muffin cups. In a large skillet cook the meat, onions and garlic powder until evenly brown. Drain off the grease. Stir in the barbeque Sauce and simmer for 4 minutes. Flatten biscuits in your hands so that each biscuit is 6 inches across. Put the biscuits in the muffin tin and fold up sides to create a cup shape. Fill
each biscuit fill almost to the top with the meat mixture; top with cheddar cheese. Bake in preheated oven until biscuits are baked, cheese is melted and tops are golden brown, about 15 minutes.
1/2 Cup Chopped onion
1/2 Teaspoon Garlic Powder
11/2 Cups BBQ Sauce
1(10oz.) Can Refrigerated Biscuit Dough
2 Cups Shredded Cheddar Cheese
Preheat oven to 400 degrees. Lightly grease 8 muffin cups. In a large skillet cook the meat, onions and garlic powder until evenly brown. Drain off the grease. Stir in the barbeque Sauce and simmer for 4 minutes. Flatten biscuits in your hands so that each biscuit is 6 inches across. Put the biscuits in the muffin tin and fold up sides to create a cup shape. Fill
each biscuit fill almost to the top with the meat mixture; top with cheddar cheese. Bake in preheated oven until biscuits are baked, cheese is melted and tops are golden brown, about 15 minutes.
EASY FUDGE SAUCE
This can be used to pour over ice cream or just use as a topping for angel food cake or any type cake.
1 Box JIFFY Fudge Frosting Mix
1 Tablespoon Light Corn Syrup
2 Tablespoons Butter or Marg.
1/4 Cup Milk
Mix all ings. in a small bowl. Microwave on high for 1 minute. Stir and repeat 2 times. Remove and cool.
1 Box JIFFY Fudge Frosting Mix
1 Tablespoon Light Corn Syrup
2 Tablespoons Butter or Marg.
1/4 Cup Milk
Mix all ings. in a small bowl. Microwave on high for 1 minute. Stir and repeat 2 times. Remove and cool.
Sunday, September 11, 2011
TAILGATE CAKE
1 Box German Chocolate Cake Mix
1(12oz.) Packe Semisweet Chocolate Chips
1 Cup Miniature Marshmallows
1/4 Cup Butter, melted
1/2 Cup Brown Sugar, packed
1/2 Cup Chopped Pecans or Walnuts
Preheat oven to 350 deg. Spray a 9x13 inch pan with baking spray. Prepare cake mix as directed on pkg. Fold chips and marshmallows into batter. Pour into prepared pan. Drizzle melted butter over batter. Sprinkle with brown sugar and top with nuts. Bake 45 to 50 minutes or until the cake tests done. Serve warm or cold keeping it in the pan.
1(12oz.) Packe Semisweet Chocolate Chips
1 Cup Miniature Marshmallows
1/4 Cup Butter, melted
1/2 Cup Brown Sugar, packed
1/2 Cup Chopped Pecans or Walnuts
Preheat oven to 350 deg. Spray a 9x13 inch pan with baking spray. Prepare cake mix as directed on pkg. Fold chips and marshmallows into batter. Pour into prepared pan. Drizzle melted butter over batter. Sprinkle with brown sugar and top with nuts. Bake 45 to 50 minutes or until the cake tests done. Serve warm or cold keeping it in the pan.
APPLESAUCE BATH
I was over at my daughter's the last weekend as she has and still is very, very sick. She really does need prayer.
I was talking to a friend on the phone to ask what we could do for her. This friend said to take a bath with some epsom salts in it and it might would help her.
So my granddaughter heard me talking and went into the kitchen and brought me a 4 pack of applesauce.
I thought she wanted me to open it for her to eat. I ask did she want some and she said no to give it to mom for her bath.
I said bath and she said yes that is what she told you to put in the bath for mom. That made my day. I could not help but laugh.
It wanted to help it's mom so bad and thought that is what she needed.
She is still in need of prayer. She has no hospital insurance and is trying to work and is so sick at the same time. It is so sad that people who really need to go to the doctor can't because of no insurance. Where she works at does not have any as she is part time so it throws her off. But I know that God can help when no one else can. Just remember her in prayer......
I was talking to a friend on the phone to ask what we could do for her. This friend said to take a bath with some epsom salts in it and it might would help her.
So my granddaughter heard me talking and went into the kitchen and brought me a 4 pack of applesauce.
I thought she wanted me to open it for her to eat. I ask did she want some and she said no to give it to mom for her bath.
I said bath and she said yes that is what she told you to put in the bath for mom. That made my day. I could not help but laugh.
It wanted to help it's mom so bad and thought that is what she needed.
She is still in need of prayer. She has no hospital insurance and is trying to work and is so sick at the same time. It is so sad that people who really need to go to the doctor can't because of no insurance. Where she works at does not have any as she is part time so it throws her off. But I know that God can help when no one else can. Just remember her in prayer......
Wednesday, September 7, 2011
SWAMP SOUP
2 Tablespoons Olive Oil
3 Stalks Celery
4 Medium Carrots
1 Large Onion
3 Cloves Garlic
1 Tablespoon Dried Basil
1 Tablespoon Dried Oregano
1(28oz.) Can Tomato Sauce
45 oz. Diced Tomatos Or 3(15oz.)can use one can with basil and oregano in them
11/2 Teaspoon Chicken or Veg. Bouillon
11/2 Cups Water or can use the liquid chicken broth
1(10oz.) Pack Frozen Spinach
6oz. Block Swiss Cheese
Clean and chop the onion. carrots, celery and garlic. Cook in a large pot with olive oil over medium heat until the vegs. are soft. Around 5 minutes. Stir in the basil and oregano and cook one more minute. Pour in the cans of diced tomatoes and tomato sacue. For the tomatoes you can use 3 (15oz.) cans. Next add the chicken broth or the water and chicken bouillon. Add the brick of frozen spinach. Allow the mixture to heat through, stirring to break ti up. When the soup is heated through, dice the swiss cheese in cubes.. Reduce the heat to low or turn the heat off completely. Drop in the swiss cheese and stir it in. The cheese will melt and become gooeybut will remain in clumps. If the heat is to high it will just melt to much. You can also add the cheese to each bowl when you serve it and let it melt that way.
3 Stalks Celery
4 Medium Carrots
1 Large Onion
3 Cloves Garlic
1 Tablespoon Dried Basil
1 Tablespoon Dried Oregano
1(28oz.) Can Tomato Sauce
45 oz. Diced Tomatos Or 3(15oz.)can use one can with basil and oregano in them
11/2 Teaspoon Chicken or Veg. Bouillon
11/2 Cups Water or can use the liquid chicken broth
1(10oz.) Pack Frozen Spinach
6oz. Block Swiss Cheese
Clean and chop the onion. carrots, celery and garlic. Cook in a large pot with olive oil over medium heat until the vegs. are soft. Around 5 minutes. Stir in the basil and oregano and cook one more minute. Pour in the cans of diced tomatoes and tomato sacue. For the tomatoes you can use 3 (15oz.) cans. Next add the chicken broth or the water and chicken bouillon. Add the brick of frozen spinach. Allow the mixture to heat through, stirring to break ti up. When the soup is heated through, dice the swiss cheese in cubes.. Reduce the heat to low or turn the heat off completely. Drop in the swiss cheese and stir it in. The cheese will melt and become gooeybut will remain in clumps. If the heat is to high it will just melt to much. You can also add the cheese to each bowl when you serve it and let it melt that way.
BLUE PAINTER TAPE
If you have leftovers or what ever that you would need to label. Then use a sharpie and blue painters tape for labeling. The tape will lift off and will not stick to stuff. You can discard it and it will not leave a lot of gook on anything. If you have bowls for pot luck then just use it and then bring them home and wash them without have to scrape regular masking tape off of them.
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